“What’s for dinner?”
The question many moms dread hearing! I make a weekly menu when I make my grocery list, but I don’t stick to it completely. I like to look in the refrigerator and see what items need used.
One day, I had 1/2 a bag of mozzarella cheese, and 1 cup of homemade spaghetti sauce. I had frozen the extra spaghetti sauce to use on homemade pizza. I didn’t take into account the hamburger, mushrooms, and herbs that were in the sauce. When I tried using one on a pizza I found I had to use two. That left me with an extra bag. I decided to make…
Mini Biscuit Pizzas
Spaghetti Sauce, 1 cup
Mozzarella Cheese, shredded
Parmesan Cheese, shredded
Look in your refrigerator before you decided what’s for dinner. Ask yourself, what needs used up?
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